AVOCADO TOAST WITH PICKLED RED ONIONS & CILANTRO
Great tasting avocado toast
Provided by barbara lentz
Categories Other Breads
Time 2h5m
Number Of Ingredients 13
Steps:
- 1. In a saucepan mix the vinegar, sugar, water, salt, bay leaf, coriander, and garlic together over low heat and cook until sugar and salt is dissolved. Set aside and let cool completely
- 2. Once the vinegar mixture in cooled slice the red onion and add to the vinegar mixture. Let set in the fridge for two hours.
- 3. Peel the avocado and mash with the lemon and salt. Remove the onions from the pickling mixture and discard the mixture. Dry the onions a bit.
- 4. Spread the avocado mixture over the toasted bread and top with the pickled onions and cilantro
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
