AVOCADO-PINEAPPLE SALSA
Use this recipe when making our Caribbean Pork with Avocado-Pineapple Salsa.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 4
Steps:
- Drain juice from sliced pineapple into a small bowl; finely chop pineapple, and add to bowl along with scallions and avocado. Season with salt and pepper; toss gently to combine.
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