AVOCADO-ONION SALAD

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Avocado-Onion Salad image

Provided by Marian Burros

Categories     easy, quick, weekday, salads and dressings

Time 5m

Yield 3 servings

Number Of Ingredients 6

1 large ripe avocado, cut in small cubes
1 small onion, chopped medium fine
2 to 3 tablespoons red wine vinegar
1 tablespoon chopped freshly parsley
1/2 teaspoon dried marjoram leaves
1 roasted canned red pepper, sliced or 2 tablespoons sliced pimientos

Steps:

  • Mix avocado and onion with vinegar. Add parsley and marjoram to avocado.
  • Add pepper. Mix well.

Nutrition Facts : @context http, Calories 159, UnsaturatedFat 10 grams, Carbohydrate 12 grams, Fat 12 grams, Fiber 7 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 10 milligrams, Sugar 3 grams

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