AVOCADO OIL VINAIGRETTE

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Avocado Oil Vinaigrette image

Make and share this Avocado Oil Vinaigrette recipe from Food.com.

Provided by KateL

Categories     Salad Dressings

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 10

3/4 cup extra virgin avocado oil
1/4 cup white wine vinegar
2 -3 garlic cloves (crushed)
1 teaspoon fresh oregano or 1/3 teaspoon dried oregano
1 teaspoon fresh sweet basil or 1/3 teaspoon dried sweet basil leaves
1 teaspoon fresh rosemary leaves or 1/3 teaspoon dried rosemary leaves
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce
salt, to taste
pepper, to taste

Steps:

  • Shake the ingredients in a container until well mixed. Leave to stand overnight before use for best results.

Nutrition Facts : Calories 184.3, Fat 20.6, SaturatedFat 2.4, Sodium 7.2, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 0.1

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