Make and share this Avocado Margaritas recipe from Food.com.
Provided by Bergy
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Puree the avocado with all the ingredients.
- Serve in salt rimmed glasses To get the salt to stick to the glass dip the rim of the glass in lighten beaten egg white and then into coarse sea salt.
Nutrition Facts : Calories 56.1, Fat 4.9, SaturatedFat 0.7, Sodium 4, Carbohydrate 3.7, Fiber 2.3, Sugar 0.5, Protein 0.7
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