Part salsa, part guacamole, all delicious, this quick dip goes together fast with prepared salsa and canned corn blended with bell peppers.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 24
Number Of Ingredients 5
Steps:
- In medium bowl, mix all ingredients except tortilla chips until well blended.
- Serve immediately, or cover and refrigerate until serving time.
Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 1 g, TransFat 0 g
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