This unusual potato salad is simply wonderful, it contains no Mayo. The use of pumpkin seed oil gives a super flavour. We us e this as a side dish to Chilli con carne. There are never any leftovers.
Provided by Brian Holley
Categories Potato
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook the sliced potatoes till just tender, drain and set aside.
- In a large bowl mix together all the other ingredients.
- Add salt to taste, dilute with a little water if the flavour is too strong. You can add more oil, vinegar to make more dressing if necessary.
- Mix in the potatoes, stir all together gently so as not to break up the potatoes.
- Invite me to dinner, it's that good.
Nutrition Facts :
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