AUSTRIAN HUSSAR

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Austrian Hussar image

Make and share this Austrian Hussar recipe from Food.com.

Provided by alligirl

Categories     Beverages

Time 2m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 4

3 ounces apricot brandy
3 ounces tonic water
1 lemon twist
ice cube

Steps:

  • Pour the apricot brandy into a highball glass with ice.
  • Fill with tonic water, garnish with a twist or spiral of lemon peel, and serve.

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