AUSTIN'S SWEET POTATO BLACK BEAN CHILI
Steps:
- I tossed cubed sweet potatoes in olive oil, chili power, and salt, and roasted them at 400 degrees F for 25 minutes. Took them out to let them cool. Put some olive oil in a pot(medium heat), added one diced onion, 4 minced garlic cloves, one diced red bell pepper, and one diced jalapeño. Seasoned with cumin, oregano, and chipotle powder, simmered for 5 minutes, added 28 ounces of diced tomatoes. Simmered for 30 minutes. added 2 cans of rinsed black beans and roasted sweet potato. Simmered another 15 minutes and salted to taste.
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