AUSTIN'S HYDE PARK BAR & GRILL FAMOUS FRENCH FRIES
Hyde Park Bar & Grill is famous for lots of things in Austin, Texas. But if you've been there and had the french fries, you'll help them claim fame to these wonderful bites. They serve them with a mayo/thousand island type of dipping sauce, which sounds icky, but makes them finger-licky.
Provided by Colean
Categories Low Cholesterol
Time 35m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Scrub to clean the skin nof a large Idaho potato; do not peel.
- Slice into large fries.
- Place into bowl filled with buttermilk.
- Toss a few slices at a time in flour mixed with the black pepper.
- Fry in hot canola oil 2-to-3 minutes or until golden brown and crunchy on the outside.
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