AUNT MICHEL'S CHEESE SAUCE

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Make and share this Aunt Michel's Cheese Sauce recipe from Food.com.

Provided by AZPARZYCH

Categories     Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons butter
2 tablespoons flour
1/4 teaspoon salt
1 cup milk
2 cups cheese, shredded
1 teaspoon mustard
1 teaspoon Worcestershire sauce

Steps:

  • Melt butter in sauce pan.
  • Blend in flour and salt.
  • Add milk all at once.
  • Cook quickly, stirring mixture constantly until thickens and bubbles.
  • Remove from heat when bubbles.
  • Add cheese, stir until melted and smooth.
  • Add mustard and Worcestershire sauce once cheese is all melted; stir to incorporate.

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