ASPARAGUS WRAP

Asparagus Wrap image

Asparagus lovers unite! These cheesy asparagus bites may well incite a flavor revolution!

Provided by EMERALD515

Categories Appetizers and Snacks Vegetable

Time 4h25m

Yield 10

Number Of Ingredients 6

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Ingredients

4 ounces blue cheese, crumbled
1 (8 ounce) package cream cheese, softened
1 egg
1 (1 pound) loaf white bread, crusts trimmed
1 (10 ounce) package frozen cut asparagus
½ cup butter, melted

Steps:

In a medium bowl, mix the blue cheese, cream cheese and egg. Flatten each bread slice, and spread with blue cheese mixture. Place one piece of asparagus on each bread slice. Roll the slices. Place rolled slices in freezer bags, and freeze at least 4 hours, or until frozen.
Preheat oven to 350 degrees F (175 degrees C).
Remove rolls from freezer. Brush with butter.
Place rolls on a large baking sheet. Bake in the preheated oven 10 minutes, or until bread is lightly browned and cheese is melted. Cut into bite-sized pieces to serve.

Nutrition Facts : Calories 334.3 calories, Carbohydrate 25 g, Cholesterol 76.1 mg, Fat 22.3 g, Fiber 1.6 g, Protein 9.2 g, SaturatedFat 13.4 g, Sodium 608.3 mg, Sugar 2.1 g