Make and share this Asparagus With Thai Dressing recipe from Food.com.
Provided by JustJanS
Categories Vegetable
Time 21m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Slice asparagus diagonally into 3 inch lengths.
- Steam, covered until just tender-about 5 minutes.
- Drain, and cool under running water, drain.
- Toss asparagus with onion, mint and coriander.
- Cover and chill for at least 2 hours.
- Before serving, blend together oil, lime juice, fish sauce and chili flakes, pour over asparagus mixture, and serve on lettuce lined plates.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #salads #side-dishes #vegetables #asian #thai #spring #stove-top #dietary #low-cholesterol #seasonal #low-calorie #low-carb #inexpensive #healthy-2 #low-in-something #asparagus #equipment
You'll also love