ASPARAGUS WITH HONEY-GARLIC SAUCE
Make and share this Asparagus With Honey-Garlic Sauce recipe from Food.com.
Provided by Shirl J 831
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Add asparagus to boiling, salted water and cook, covered, about 2 minutes or until barely tender. Drain. Combine mustard, ale, honey, garlic, thyme and salt; mix well. Pour over cooked asparagus.
Nutrition Facts : Calories 90.2, Fat 0.9, SaturatedFat 0.1, Sodium 339.1, Carbohydrate 19.1, Fiber 2.8, Sugar 14.6, Protein 3.5
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