ASPARAGUS GUACAMOLE DIP / SAUCE

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ASPARAGUS GUACAMOLE DIP / SAUCE image

Categories     Vegetable

Number Of Ingredients 14

1 bunch asparagus trimmed, cooked until tender, drained & dry
1 large avocado
1 large roma tomato
1-3 T chopped cilantro
1-2 cloves garlic
4 green onions
1/2 lime, juiced
dash favorite vinegar
1 date, pitted
pinch black pepper, optional
pinch cayanne, optional
1 jalepeno pepper, optional
2 red radishes, optional
1 banana pepper, optional

Steps:

  • Put all ingredients in a vitamix and blend well. If to watery, thicken with cashews This can be used as a dip hot or cold or used as a sauce over pasta or vegetables.

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