ASIAN SUGAR SNAP PEAS

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Asian Sugar Snap Peas image

This is a great vegetable side dish, with a wonderful Asian flavor.

Provided by Vickie Parks

Categories     Vegetable Appetizers

Time 20m

Number Of Ingredients 8

1 lb sugar snap peas, trimmed
3 Tbsp olive oil
2 tsp minced garlic
1/4 c low-sodium soy sauce
1/4 tsp sesame oil
2 dash(es) (or drops) chili oil
1/4 tsp brown sugar, packed
2 Tbsp toasted sesame seeds

Steps:

  • 1. Preheat oven broiler, and move rack to top position.
  • 2. Place the snap peas in a baking dish, and drizzle olive oil and garlic on top, and toss to coat. Spread the snap peas in a single layer. Broil the snap peas about 5 minutes.
  • 3. Meanwhile, mix together the soy sauce, sesame oil, chili oil, brown sugar, and sesame seeds in a large bowl. When snap peas are removed from the oven, toss them immediately with the sauce.

*** Explore more Asian Sugar Snap Peas Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #appetizers     #side-dishes     #vegetables     #asian

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