~ ASIAN LINGUINE SALAD ~ MY WAY

facebook share image   twitter share image   pinterest share image   E-Mail share image



~ Asian Linguine Salad ~ My Way image

One of my favorite cold pasta dishes. Add meat to make it more of a meal in itself, if you desire. This salad is great for potlucks too! Enjoy!

Provided by Cassie *

Categories     Pasta Salads

Time 15m

Number Of Ingredients 9

8 oz linguine, cooked, drained and rinsed - cook according to package
5 - 6 green onion, sliced
3 baby peppers, red, yellow and orange - seeded and sliced thinly
1 small ripe tomato, seeded and diced
1 Tbsp toasted sesame seeds
handful unsalted, dry roasted nuts
DRESSING
1/4 c each - sesame oil, rice vinegar, soy sauce
1 1/2 - 2 tsp sugar

Steps:

  • 1. Place cooked pasta in serving bowl, toss with veggies. Whisk, soy, vinegar, sesame oil and sugar in a small dish. Pour dressing over pasta and vegetables and toss until coated well.
  • 2. When serving, sprinkle with sesame seeds and nuts. If not using right away, cover and chill. Re stir before serving.

There are no comments yet!