ASIAGO PANKO CRUSTED PORK CHOPS

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Asiago Panko Crusted Pork Chops image

How to make Asiago Panko Crusted Pork Chops

Provided by @MakeItYours

Number Of Ingredients 6

6 bone-in center cut pork loin chops
3/4 C. freshly grated Asiago cheese
1/2 C. Italian bread crumbs
1/2 C. Panko
1 tsp. my house seasoning (equal parts garlic powder, onion powder and black pepper)
olive oil

Steps:

  • Combine bread crumbs, panko, house seasoning and asiago cheese. Rub each chop with olive oil and dredge in the coating. Place chops on a tin foil lined baking sheet (spray lightly with cooking spray). Bake, uncovered at 400 degrees for 25 minutes, turning once about 1/2 way through cooking. Chops will get browned, but I turned on the broiler for a couple of minutes to achieve a golden brown color before serving.

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