ASIAGO BACO BUNS (OR CHEESE OF CHOICE)
Here is a recipe that I came up with when wanting a bacon and cheese type bread but not wanting to use bacon. I always make buns but you could, of course, make a standard loaf of bread with it if you like. For myself I like to use the bread machine for the kneading then form and bake in the oven.
Provided by Annacia * @Annacia
Categories Savory Breads
Number Of Ingredients 9
Steps:
- Add the first eight ingredients in the order listed. Program bread machine to "Dough" and start it.
- At the machines signal for additions put the cheese and Baco's inches. Let it continue working until the end of the first rise when the machine will stop.
- Remove the dough to a lightly floured board and cut it into 6 equal pieces for large sandwich buns and more smaller pieces for smaller or dinner sized buns (or shape and place in a greased 9x5 loaf pan if desired and continue as with buns) .
- Place the buns on a cookie sheet with a silicon mat and allow to rise in a warm, draft free, place till doubled.
- Bake in a 350F oven for 30 mins or till they are a golden brown and have a hollow sound when tapped.
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