ARTICHOKE CHICKPEA STEW
This is the result of my looking for a way to get in more vegetables. This makes 8 hefty servings at about 214 calories each.
Provided by Anne Chance
Categories Other Main Dishes
Time 3h30m
Number Of Ingredients 12
Steps:
- 1. In a large soup pot saute first five ingredients in olive oil until lightly browned.
- 2. Add all other ingredients to the pot and bring to a boil.
- 3. Lower heat to "Low" and cook for two hours.
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