ARKANSAS SIN

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Yummy cream cheese, Cheddar and ham spread! Great for a gathering! If you like it spicier, add another jalapeno pepper.

Provided by MistyR

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 55m

Yield 10

Number Of Ingredients 7

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Ingredients

1 (8 ounce) package cream cheese, softened
4 cups shredded Cheddar cheese
8 ounces diced cooked ham
1 small onion, chopped
1 jalapeno pepper, seeded and chopped
1 (1 pound) loaf round sourdough bread
1 cup buttery crackers

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together the cream cheese, Cheddar cheese, ham, onions and jalapeno peppers. Cut a circle out of the top of the bread, and remove the center leaving a 1 inch shell of bread. Fill bread with the cheese mixture.
Bake for 35 to 40 minutes in the preheated oven, until the dip is heated through. Serve with crackers for a wonderful taste experience!

Nutrition Facts : Calories 482.7 calories, Carbohydrate 32.1 g, Cholesterol 84.6 mg, Fat 29 g, Fiber 1.3 g, Protein 23 g, SaturatedFat 16.4 g, Sodium 1001.2 mg, Sugar 2.4 g