This delicious 'sandwich' is perfect for April Fool's Day, Halloween, or even birthday parties.
Provided by The Gruntled Gourmand
Categories Desserts
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Spread butter on both sides of each pound cake slice.
- Heat a griddle over medium heat. Cook cakes slices on hot griddle, turning once, until golden brown on each side, 3 to 5 minutes. Transfer cake slices to a wire rack to cool completely.
- Stir frosting, yellow food coloring, and red food coloring together in a bowl until frosting is the color of American cheese.
- Spread frosting on 1 side of half of the pound cake slices and top with another slice of pound cake.
Nutrition Facts : Calories 497.2 calories, Carbohydrate 55.5 g, Cholesterol 166.4 mg, Fat 29.8 g, Fiber 0.3 g, Protein 3.5 g, SaturatedFat 15.5 g, Sodium 395.6 mg, Sugar 40.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love