Steps:
- In a bowl, combine beef over mixture and mix well. Shape into 1-inch balls. In a skillet, brown meatballs in several batches and drain.
- Transfer to a greased 2-qt. baking dish. Combine preserves and barbecue sauce; pour over meatballs.
- Cover and bake at 350 for 30 minutes or until the meat is no longer pink.
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