APRICOT COOLER

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Apricot Cooler image

A mingling of apricot, pineapple and lemon flavors make this soothing sipper so refreshing. I first tried it years ago at an outdoor wedding shower. It's the perfect complement not just for Easter but for any spring luncheon or buffet. -Julie Peterson, Crofton, Maryland

Provided by Taste of Home

Time 10m

Yield 12 servings (1 cup each).

Number Of Ingredients 7

1 can (12 ounces) frozen lemonade concentrate
1-1/2 cups cold water
3 cups apricot nectar
3 cups unsweetened pineapple juice
2 cans (12 ounces each) lemon-lime soda, chilled
Lemon slices
Ice cubes

Steps:

  • In a large pitcher, mix lemonade concentrate and cold water. Stir in nectar, pineapple juice, soda and lemon slices. Serve over ice.

Nutrition Facts :

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