APRICOT CHICKEN

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Apricot Chicken image

Make and share this Apricot Chicken recipe from Food.com.

Provided by Rita1652

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

2 ounces butter
2 chicken breasts, cut in half
2 onions, chopped
2 minced garlic cloves
1 tablespoon cornflour
460 g apricot nectar
130 g dried apricots, quartered
1 green capsicum, diced
1/2 cup sour cream
salt
pepper

Steps:

  • Melt butter in pan, add chicken, cook until well browned on both sides, remove from pan. Add onions and garlic to the same pan, cook, stirring until soft.
  • Blend cornflour and apricot nectar, add to pan, stir until sauce boils. Reduce heat, season with salt and pepper, add dried apricots. Return chicken to pan, cover, simmer until chicken is tender, stirring occasionally.
  • Add the capsicum and cook for 5 minutes, turn heat down, stir in sour cream.

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