APPLESAUCE DROP DOUGHNUTS

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Applesauce Drop Doughnuts image

I have made these many times. So quick and easy. I have omitted the spices and dipped in chocolate glaze also. I have taken these to family get together's and are always first to go. The batch makes plenty. Enjoy!

Provided by Cassie *

Categories     Other Desserts

Time 15m

Number Of Ingredients 13

3 Tbsp butter, softened
3/4 c sugar
3 eggs
1 c applesauce
1 tsp vanilla extract
4 - 1/2 c all-purpose flour
3 - 1/2 tsp baking powder
1 tsp salt
3/4 tsp ground cinnamon
1/4 - 1/2 tsp ground nutmeg
1/4 c milk
oil for deep-fat frying
additional cinnamon and sugar

Steps:

  • 1. In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in applesauce and vanilla. Combine flour, baking powder, salt, cinnamon and nutmeg; gradually add to the creamed mixture alternately with milk (the batter will be thick).
  • 2. In an electric skillet or deep-fat fryer, heat oil to 375°. Drop teaspoonfuls of batter a few at a time into hot oil. Fry until golden brown on both sides, about about 1 minute on each side. Drain on paper towels; roll in sugar and cinnamon while warm.

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