APPLE PIE-SPICED CIDER

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Apple Pie-Spiced Cider image

Yield serves 6

Number Of Ingredients 9

1 1/4 quarts apple cider
3 tablespoons firmly packed light brown sugar
1 whole cinnamon stick, plus 6 sticks for garnish
1 teaspoon ground allspice
1/2 teaspoon ground ginger
Pinch of ground cloves
Pinch of freshly grated nutmeg
Pinch of salt
1/2 cup Calvados or other brandy (optional)

Steps:

  • In a medium saucepan, whisk together the cider, sugar, spices, and salt. Bring to a simmer over medium-low heat. Remove from heat; pour in the brandy, if desired. Strain into a pitcher; discard the solids. Serve immediately, garnished with cinnamon sticks.

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