APPLE PIE JELLO SHOTS RECIPE
This Apple Pie Jello Shot recipe is a taste of fall in a party shot! Simple to make, these Apple Pie Jello Shots are great for parties, tailgating, and more!
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- • In a medium pot, bring one cup of water and two cups of apple cider to a boil on the stove. • Add unflavored gelatin to boiling water; dissolve completely. • Remove from heat and allow to mixture cool to close to room temperature; approximately 15 minutes. • Add Fireball Cinnamon Whiskey and Crown Royal Apple to the jello mixture; combine. • Pour into 2 ounce soufflé cups. Allow some headroom and do not fill to the top. • Remove any bubbles that may form. • You may cap your soufflé cups, or wait until the gelatin has set before capping. • Place in refrigerator to set, approximately 2 hours. • Serve after set.
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