APPLE PIE FRIES

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Apple Pie Fries image

How to make Apple Pie Fries

Provided by @MakeItYours

Number Of Ingredients 7

1 Package of Pillsbury Refrigerated pie Crust (2 ct.)
Approx. 1.5 cups of Apple Pie Filling
1 Egg
Sparkle Sugar for sprinkling..a.k.a. "Salt"
Caramel Sauce and/or Ice Cream for dipping
A food processor..optional!
A decorative edge roll-cutter..optional!

Steps:

  • :
  • Chop up the Apple Pie Filling as best as you can. I used a food processor and it worked great!
  • Unroll each crust and spread the Filling onto one of them...leave a 1/8″ border around the edge...(better than I did..lol)
  • Put the other Pie Crust on top and press lightly to secure it.
  • Make an egg wash by mixing the egg with a splash of water.
  • Brush some egg wash on the top, and sprinkle it with the Sugar "Salt"...
  • Cut strips about 1/2″ thick and then cut those into "fry" shapes...
  • Place them carefully onto a baking sheet and bake them at 350 degrees for approx. 12 minutes, or until they're slightly golden and firm...
  • Make sure and serve them with some Caramel "Ketchup" for dipping...
  • There are plenty to go around for sharing..
  • Well...maybe~
  • Grab some for you first..just in case! ~Enjoy! :)

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