APPLE PIE FILLING CAKE
Make and share this Apple Pie Filling Cake recipe from Food.com.
Provided by CookingONTheSide
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Lightly grease a 13x9x2-inch baking dish.
- Spoon apple pie filling into prepared baking dish and sprinkle with brown sugar.
- Spread dry cake mix over brown sugar and apples.
- Do not stir.
- Sprinkle cubed butter over cake mix.
- Bake for 40 minutes.
- Remove from oven and sprinkle with pecans.
- Return to oven and bake for 15 minutes.
Nutrition Facts : Calories 384.5, Fat 22, SaturatedFat 10.3, Cholesterol 40.7, Sodium 178.5, Carbohydrate 49.5, Fiber 2.4, Sugar 29.9, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #desserts #fruit #american #oven #easy #beginner-cook #holiday-event #kid-friendly #cakes #dietary #apples #taste-mood #sweet #equipment #number-of-servings
You'll also love
