APPLE PIE CRESCENT ROLLS

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Apple Pie Crescent Rolls image

Only 1 WW point each. I love the taste, and these are a good treat that everyone can definitely enjoy, not just dieters. Very addicting.

Provided by djafishfria

Categories     Breakfast

Time 25m

Yield 16 pieces, 1 serving(s)

Number Of Ingredients 6

1 apple
1/2 teaspoon Splenda sugar substitute
1/2 teaspoon brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon pumpkin pie spice or 1/2 teaspoon apple pie spice
8 ounces refrigerated reduced-fat crescent rolls

Steps:

  • Preheat oven to 375°F.
  • Peel, core and chop apple.
  • Combine apple, Splenda, brown sugar, cinnamon and pie spice.
  • Unroll dough and cut each roll in half so you have 16 pieces of dough.
  • Divide apple mixture onto dough and fold up edges.
  • Bake on non-stick cookie sheet until lightly brown, about 12-15 minutes.

Nutrition Facts : Calories 111.5, Fat 0.4, SaturatedFat 0.1, Sodium 3, Carbohydrate 29.6, Fiber 5.2, Sugar 21.7, Protein 0.6

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