APPLE DUMPLINGS RECIPE - (4.4/5)

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Apple Dumplings Recipe - (4.4/5) image

Provided by RecipeKitchen

Number Of Ingredients 6

1package1 package crescent roll dough - (8 count)
2packets2 packets Sugar Substitute
3teaspoons3 teaspoons cinnamon
2small2 small tart apples -- peeled, sliced
1/2cup1/2 cup water
I Can't Believe It's Not Butter Spray

Steps:

  • Preheat oven to 350 degrees. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. Mix sugar and 2 teaspoons of cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over the apples and pinch to close openings. Place into baking dish. Mix water, 1 teaspoon of sugar and any leftover sugar-cinnamon mixture. Pour over dumplings. Sprinkle with butter flavoring. Bake for 30 minutes. Makes 8 Servings (1 Apple Dumpling Per Serving) Nutritional Info Per Serving: Calories 115, Carbs 16 g, Fat 5 g, Fiber 2 g, Protein 2 g

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