APPLE DUMPLING BAKE
Steps:
- Unroll crescent rolls and separate dough into 16 triangles. Cut each apple into 8 wedges. Wrap a crescent dough triangle around each apple wedge. Place in a greased 13x9x2" baking dish.
- In a bowl, combine sugar & butter; sprinkle over rolls. Slowly pour the soda around the rolls (do not stir). Sprinkle with cinnamon.
- Bake, uncovered, at 350°F for 35-40 min. or till golden brown. Serve warm with ice cream.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #desserts #fruit #dietary #apples
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