APPLE DRIZZLE

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Apple Drizzle image

Make and share this Apple Drizzle recipe from Food.com.

Provided by Chef Byrone

Categories     Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

3 eggs
3 tablespoons butter
1 cup sugar
1/4 cup milk
1 tablespoon vanilla essence
1 teaspoon baking powder
1 (8 ounce) can pie apples
1 cup flour
1 pinch salt

Steps:

  • Cream butter and sugar, add eggs 1 at a time. Add dry ingredience alternately with milk. pour into pie dish, add apple.
  • Bake at 350 for 30 minutes After 25mins boil 1 carlton of cream, 1 cup of sugar 1/2 t vanulla essence.
  • Pour over pudding while still hot.
  • Serve with ice cream or cream -- .

Nutrition Facts : Calories 325.3, Fat 8.9, SaturatedFat 4.7, Cholesterol 122.4, Sodium 168.2, Carbohydrate 55.6, Fiber 1.5, Sugar 37.8, Protein 5.8

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