APPLE CRUMB PIE
Make and share this Apple Crumb Pie recipe from Food.com.
Provided by RecipeNut
Categories Pie
Time 1h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400*F.
- Mix granulated sugar, nutmeg, and cinnamon.
- Peel, core and slice apples.
- Toss apples with sugar and spice mixture.
- Pour into pie crust.
- Mix flour and brown sugar together.
- With a fork or a pastry blender, cut in butter until mixture is crumbly.
- Sprinkle over top of the apples.
- Bake pie for 50 minutes.
- Check pie after 40 minutes, if the crust is getting too dark, cover edges with foil for the final 10 mins.
- of baking.
- Makes one 9" Pie.
Nutrition Facts : Calories 401.3, Fat 15.9, SaturatedFat 6.9, Cholesterol 20.3, Sodium 193.2, Carbohydrate 64.6, Fiber 4.2, Sugar 40, Protein 3.1
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