APPLE COOKIES WITH CREAM CHEESE FROSTING

Apple Cookies with Cream Cheese Frosting image

Pumpkin spice who? These Apple Cookies with Cream Cheese Frosting are just the fall treat you want, and they're perfect to bring to a party. Make these Apple Cookies with Cream Cheese Frosting and everyone will want the recipe.

Provided by My Food and Family

Categories Recipes

Time 1h2m

Yield 24 servings, 1 cookie each

Number Of Ingredients 10

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Ingredients

1-1/2 cups flour
1/2 tsp. baking powder
1/2 tsp. salt
1 cup packed brown sugar
1/2 cup plus 2 Tbsp. butter, softened, divided
1 Granny Smith apple, shredded (about 1 cup)
1 egg
1 tsp. vanilla, divided
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1-1/2 cups powdered sugar

Steps:

Heat oven to 375°F.
Combine flour, baking powder and salt. Beat brown sugar and 1/2 cup butter in large bowl with mixer until light and fluffy. Add apples, egg and 1/2 tsp. vanilla; mix well. Gradually add dry ingredients, mixing well after each addition.
Drop dough into 24 mounds, 2 inches apart, on baking sheets sprayed with cooking spray, using about 2 Tbsp. dough for each mound.
Bake 10 to 12 min. or until lightly browned. Cool 3 min. Remove from baking sheets to wire racks; cool completely.
Beat cream cheese and powdered sugar with remaining butter and vanilla in medium bowl with mixer until blended; spread onto cookies.

Nutrition Facts : Calories 160, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g