APPLE CIDER BUNDT CAKE

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Apple Cider Bundt Cake image

Make and share this Apple Cider Bundt Cake recipe from Food.com.

Provided by CarlyM

Categories     Dessert

Time 55m

Yield 1 cake

Number Of Ingredients 6

1 yellow cake mix
1/2 cup butter or 1/2 cup margarine (melted)
3 eggs
1 1/3 cups apple cider
1 teaspoon cinnamon
1/2 teaspoon allspice

Steps:

  • Preheat oven to 350.
  • In a large bowl, combine cake mix, butter, eggs, cider, cinnamon, and allspice.
  • Beat on low speed to blend.
  • then beat on medium speed for 2 additional minutes.
  • Pour batter into a greased and floured bundt pan and bake for 45 to 50 minutes.
  • Cool in pan for 10 minutes then turn out onto a serving plate.
  • You can dust with powdered sugar if desired.

Nutrition Facts : Calories 3306.6, Fat 167.9, SaturatedFat 72.1, Cholesterol 889, Sodium 4307.8, Carbohydrate 413, Fiber 7.2, Sugar 228.3, Protein 43

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #fruit     #american     #fall     #cakes     #dietary     #seasonal     #apples     #equipment     #small-appliance     #number-of-servings

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