APPLE BUTTERMILK MUFFINS RECIPE - (4.3/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



APPLE BUTTERMILK MUFFINS Recipe - (4.3/5) image

Provided by margiekyle

Number Of Ingredients 13

2 cups flour
1/2 cup light brown sugar
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 cup buttermilk
1/4 cup vegetable or canola oil
2 tsp. vanilla extract
1 large egg
2 medium Golden Delicious apples, peeled, cored and diced (2 cups)
1/2 cup walnuts (optional)
1 TB sugar
1 TB cinnamon

Steps:

  • Preheat oven to 400. Grease 12 muffin pan cups. In large bowl, mix flour, brown sugar, baking powder, baking soda and salt. In a small bowl with a wire whisk, beat buttermilk, vegetable oil, vanilla extract and egg until well-blended. Stir into flour mixture just until flour is moistened (batter will be lumpy). Fold in apples and walnuts. Spoon batter into muffin cups. In a cup mix sugar and cinnamon; sprinkle muffins with cinnamon sugar. Bake for 25 minutes or until toothpick inserted in center of muffin comes out clean. Immediately remove from pan; serve warm or cool on a wire rack.

There are no comments yet!