APPLE BUTTER CAKE

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Apple Butter Cake image

Make and share this Apple Butter Cake recipe from Food.com.

Provided by Barb in WNY

Categories     Dessert

Time 45m

Yield 8-12 serving(s)

Number Of Ingredients 12

1/2 cup shortening
1 cup sugar
3 eggs
1 cup apple butter
2 1/2 cups cake flour, sifted
3 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup apple butter
1 cup sour milk

Steps:

  • Cream together shortening and sugar.
  • Beat in eggs, one at a time, beat until light and fluffy.
  • Stir in 1 cup apple butter.
  • Sift together flour, baking powder, soda, salt, cinnamon, and nutmeg.
  • Add dry ingredients to creamed mixture alternately with sour milk.
  • Turn into 2 greased and floured 9-inch cake pans.
  • Bake at 350°F for 30 to 35 minutes.
  • Cool throughly.
  • Spread bottom layer of cake with 1/4 cup apple butter.
  • Top with frosting.
  • Cover with top cake layer.
  • Frost top and sides with any marshmallow frosting.
  • Swirl remaining apple butter on top for a marbled effect.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #desserts     #fruit     #cakes     #apples     #number-of-servings

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