APPLE BRAN CHEDDAR MUFFINS

Apple Bran Cheddar Muffins image

Cheesy, applely bran muffins that make a great breakfast or afternoon snack.

Provided by Holly

Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 11

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Ingredients

1 cup whole bran cereal
¼ cup milk
1 cup peeled, cored and sliced apple
⅓ cup vegetable oil
1 egg
1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
½ teaspoon salt
1 teaspoon ground cinnamon
⅓ cup packed brown sugar
¼ cup shredded Cheddar cheese

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease one 12-cup muffin tin or line with paper liners.
Combine the bran cereal, milk and apples. Mix well. Beat in the vegetable oil and egg.
Combine the flour, baking powder, salt, cinnamon and brown sugar. Make a well in the center and stir in the wet mixture. Add the shredded cheese and mix enough until just moistened. Scoop the batter into the prepared pans.
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes.

Nutrition Facts : Calories 165.8 calories, Carbohydrate 22 g, Cholesterol 18.4 mg, Fat 7.6 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 281.5 mg, Sugar 7.7 g