APPLE AND PASSIONFRUIT CRUMBLE
Posting for ZWT5: Australia/New Zealand. If you cannot buy ANZAC biscuits, I have a recipe posted on Zaar.
Provided by Scarlett516
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F Lightly grease a baking dish with butter.
- Core and cut the apples into eighths (1/2 inch wide wedges).
- Place the apple wedges flat in the baking dish and sprinkle evenly with sugar.
- Spoon passionfruit pulp evenly over apples.
- Cover the dish tightly with foil and bake in oven for 25-30 minutes or until soft.
- Remove baking dish from oven and spoon mixture into 4 ramekins, evenly. Crumble the ANZAC biscuits over each ramekin and bake in oven for 7-10 minutes or until golden brown.
- Top each crumble with a scoop of ice cream and serve while hot.
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