ANTIPASTO SKEWERS
Marinated mushrooms, zesty Havarti cheese, and cocktail rye (or bread of your choice), skewered on frilly toothpicks are a great, simple appetizer with little work and almost no clean up! You can marinate fresh mushrooms yourself, or dress them up right out of the jar.
Provided by FISHINGGOOD
Categories Appetizers and Snacks Antipasto Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Mix garlic, olive oil, parsley, salt, and pepper together in a medium bowl. Toss in mushrooms, and allow to marinate for 20 minutes.
- Thread one piece each, bread, mushroom, and havarti onto cocktail toothpicks or small skewers. Arrange on a platter, drizzle with remaining marinade, and serve.
Nutrition Facts : Calories 169.2 calories, Carbohydrate 7.5 g, Cholesterol 29.2 mg, Fat 13 g, Fiber 0.8 g, Protein 6.6 g, SaturatedFat 6.5 g, Sodium 449.3 mg, Sugar 0.7 g
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Check it out »#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #vegetables #meat
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