ANTIPASTI PLATTER

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Antipasti Platter image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 8 to 10 servings

Number Of Ingredients 10

Roasted red and yellow peppers
Grilled eggplant
Marinated Mushrooms
Green and black olives
Marinated artichokes
Sun-dried tomatoes in oil
Assorted Italian cheeses such as Mozzarella, Parmesan, Gorgonzola
Assorted Italian cold cuts such as Soppresata, Mortadella, Parma
Breadsticks
Bruschetta

Steps:

  • Arrange all components decoratively on large platter.

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