This dressing spruces up a fruit salad for a special occasion or an ordinary brunch. My family always requests I bring this to our gatherings along with a platter of fruit. I choose melons, bananas, pineapple & assorted berries.
Provided by Auntie Anne and Unc
Categories Salad Dressings
Time 10m
Yield 1 1/2 cup, 15 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, combine sugar, mustard, salt, vinegar and onion juice.
- Using a mixer gradually beat in oil until mixture is thick and smooth. Stir in poppy seeds.
- Store, covered, in fridge. Use for citrus salad or tossed green salad.
Nutrition Facts : Calories 174, Fat 15, SaturatedFat 1.1, Sodium 155.5, Carbohydrate 10.3, Fiber 0.1, Sugar 10.2, Protein 0.2
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