ANISE SYRUP ON CITRUS SALAD

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ANISE SYRUP ON CITRUS SALAD image

Yield 10

Number Of Ingredients 5

1/3 cup sugar
1/3 cup water
3 whole star anise
5 large ruby red or pink grapefruit
4 blood oranges

Steps:

  • Preparation Dissolve sugar in water in a small heavy saucepan over medium heat, stirring. Add star anise and simmer 5 minutes. Let stand off heat 30 minutes. Cut peel, including white pith, from fruit with a sharp knife. Cut segments free from membranes into a bowl. Squeeze juice from membranes into bowl. Add syrup with star anise to fruit and juice and stir gently. Remove star anise before serving if desired.

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