ANGEL PECAN PIE
Provided many years ago by friend Hammie Long - so delicious
Provided by Teresa Stroud @TStroud512
Categories Pies
Number Of Ingredients 8
Steps:
- Beat egg whites until stiff. Add sugar and baking powder gradually. Add vanilla. Mix in crushed crackers and pecan. Fold into meringue (egg whites) gradually with spoon. Spoon into a 9" greased pie plate - (no other crust)
- Bake for 30 minutes at 350 degrees. Once cool serve with 2 tablespoons of cool whip and sprinkle of pecans.
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