AMISH FRIENDSHIP STARTER

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Amish Friendship Starter image

This recipe was given to me years ago by a friend's mother along with 1 cup of starter. It's easy to keep and can be used to make a number of delicious recipes using "sourdough starter".

Provided by Kim D.

Categories     Sourdough Breads

Time P10DT5m

Yield 4 serving(s)

Number Of Ingredients 3

3 cups sugar, divided
3 cups flour, divided
3 cups milk, divided

Steps:

  • Day 1: In a large glass or plastic bowl, combine 1 cup sugar, 1 cup flour, and 1 cup milk.
  • Stir with a wooden spoon.
  • Cover loosely with a clean cloth dish towel.
  • Keep at room temperature.
  • Day 2: Using a wooden spoon, stir once a day.
  • Day 3: Using a wooden spoon, stir once a day.
  • Day 4: Using a wooden spoon, stir once a day.
  • Day 5: Add 1 cup sugar, 1 cup flour, and 1 cup milk.
  • Stir.
  • Day 6: Using a wooden spoon, stir once a day.
  • Day 7: Using a wooden spoon, stir once a day.
  • Day 8: Using a wooden spoon, stir once a day.
  • Day 9: Using a wooden spoon, stir once a day.
  • Day 10: Add 1 cup sugar, 1 cup flour and 1 cup milk.
  • Stir.
  • Remove 3 cups of mixture and give one cup to three friends.
  • Save remaining starter for yourself, feeding every fifth day with 1 cup sugar, 1 cup flour and 1 cup milk.
  • ~Note~Don't forget to print out the directions for your friends, so they know how to feed the starter!

Nutrition Facts : Calories 1038.9, Fat 7.6, SaturatedFat 4.3, Cholesterol 25.6, Sodium 93, Carbohydrate 230, Fiber 2.5, Sugar 149.9, Protein 15.7

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