AMISH BRINE FOR CANNING BEEF STEAKS

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Amish Brine for Canning Beef Steaks image

From an Amish Cookbook. Entry was from Christina Miller. This makes 16 qt jars if you wish to you can half this recipe or even make 1 or two jars.

Provided by Stormy Stewart

Categories     Steaks and Chops

Number Of Ingredients 3

1 c salt
1 c brown sugar, firmly packed
1 gal water

Steps:

  • 1. Heat until clear, then put 1 cup in each canning qt jar with beef steak.
  • 2. Pressure can at 15 lbs pressure for 30 minutes.

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