AMERICAN SPAGHETTI
It is a nice, easy, quick meal that's great for diabetics like myself! As far as I know it has not already been invented!
Provided by Diabeticfoodcook
Categories One Dish Meal
Time 33m
Yield 7-8 serving(s)
Number Of Ingredients 5
Steps:
- Cook the box of spaghetti, sprinkling a teaspoon of salt into the pot with the spaghetti, until tender.
- Strain the spaghetti; add the butter and milk; once dissolved, turn heat to low and add all of the cheese.
- Stir until cheese has completely melted.
- Enjoy!
Nutrition Facts : Calories 325.2, Fat 16.3, SaturatedFat 10.4, Cholesterol 56, Sodium 980, Carbohydrate 31.1, Sugar 5.6, Protein 15.5
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