Make and share this American Egg Rolls recipe from Food.com.
Provided by Chef corrie 2
Categories Lunch/Snacks
Time 35m
Yield 25 serving(s)
Number Of Ingredients 7
Steps:
- fry up philly steaks ,mushrooms,green pepper all toghether until done.
- lay out egg roll wrap an stuff with steak mixture and some cheese roll like directions on package
- dropp into hot oil until golden brown
- drain on paper towl an serve with steak sauce for dipping or other favorite sauces.
Nutrition Facts : Calories 162, Fat 5.8, SaturatedFat 2.9, Cholesterol 16.6, Sodium 282.2, Carbohydrate 19.6, Fiber 0.8, Sugar 0.5, Protein 7.5
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